The U.S. Diet Is Crap and It Is Killing Us
By: Dr. J. Renae Norton
Here are just a few of the things that I have discovered about the impact of Food Pollution that were shocking to me and that are very contrary to both popular beliefs and current wisdom, regarding the health of Americans. It is my hope that I can help you or someone you love by sharing this information with you:
Thyroid disease is an epidemic, under-disagnosed 60% of the time, and drives everything from diabetes to schizophrenia. It is a major factor in the obesity epidemic in the U.S. It also has been implicated in diabetes and high cholesterol as well as ovarian, prostate, and breast cancer. Much of it is the result of iodine deficiency, which affects 72% of the world’s population. The rest is due to attacks on the thyroid gland from pollutants found in our food, eating disorders, and/or lifestyle issues.
Many of the foods Americans eat on a daily basis contain sugars that are as addicting as heroin and cocaine. They are usually genetically engineered. Sugar has been implicated in most inflammatory diseases including Alzheimer’s.
High cholesterol is not the problem and statins are not the only solution. Cholesterol is good for you when it comes from healthy fats. Bad cholesterol is not caused by eating foods high in cholesterol. It is caused by eating too much sugar, which oxidizes the LDL cholesterol. It can also be caused by having undiagnosed thyroid problems.
Glyphosate, (AKA Round up- which we are drowning in) and GMOs are fattening us, sickening us, and aging us, and are a major contributor when it comes to the drastic downward turn in the health of Americans. They are either outlawed in most other industrial nations or at least labeled. Yet, they are in, or on, almost every processed and/or non-organic (conventional) food in the U.S. Despite the terrible impact that polluted foods are having, the laws in this country still do not mandate labeling.
I was aging poorly like most Americans, until I began my research on Food Pollution. Once I realized the benefits of eating 100% organic, wild-caught, minimally processed foods, I never looked back.
Me at 26:
Me at 76:
At 76, I am healthier than i was 10 years ago. My hair is back, skin is radically improved, hearing is perfect, cholesterol is great, eyes are good, blood sugar is normal, and absolutely no dementia. I am still on occasion mistaken for my grandson’s mom!
I have reversed the aging process and so can you. Call me at 513-205-6543, I am the Mind Weight Wellness Pro and I can help! Stay tuned for my next food pollution article in this series on the dangers of sugar.
