March 18, 2022

This recipe serves: 18
Preparation time: 15 minutes
Baking time: 55 minutes

INGREDIENTS

  • 4-5 ripe organic bananas, mashed

  • 1 ¾ cup organic coconut sugar

  • 3 tablespoons organic grass-fed whipping cream

  • 3 tablespoons organic virgin coconut oil

  • 2 organic pastured eggs, beaten

  • 2 cups Jovial foods Einkorn flour

  • 1 teaspoon baking powder

  • ½ teaspoon baking soda

  • ¼ teaspoon sea salt

  • 2 cups organic walnuts, chopped

COOKING INSTRUCTIONS

1. Mash bananas with a fork and put into mixing bowl.

2. Add melted butter, eggs, sugar, and cream. Beat well.

3. Add dry ingredients and stir until blended. Add nuts (Break half nuts in two) and mix well.

4. Place into 2 small greased bread pans. Bake at 350 degrees for 55 minutes.

NUTRITION INFO

225 calories, 10 g fat, 4 g protein, 27 g carbs, 2 g fiber